Asbestos Removal: Your Home's Health Check-Up

Posted on: 1 November 2023

You've probably heard of asbestos—a common material used in buildings until the late 20th century. But did you know it can be a ticking time bomb for your health? If you're living in an older home, you will want to consider asbestos removal. Here's why. What's the Fuss about Asbestos? Asbestos was once hailed as a miracle material. It's fire-resistant, durable, and excellent for insulation. Sounds great, right? But here's the catch—it's also incredibly harmful to people's health when disturbed.
[Read More]

Three Site Preparation and Maintenance Guidelines for a Hydro Mulching Project

Posted on: 13 December 2017

If you are planning on improving your outdoor space, you should think about planting a lush lawn using the hydro mulching method. This process is favourable that alternative methods because the uniform spread of the seeds will guarantee consistent growth of the grass. Also, the planting process is quite fast and efficient, ensuring quick completion. In ideal circumstances, the distributed grass seeds will grow shortly after hydro mulching. However, if the site is not planned correctly, the germination and growth might be delayed.
[Read More]

Follow These 3 Steps to Reduce Cooling Tower Mechanical Breakdowns

Posted on: 13 December 2016

Many mechanical breakdowns in cooling towers can be traced to structural problems. The mechanical failures can keep recurring if the underlying structural issues aren't identified and resolved. This article discusses three steps that inexperienced cooling tower maintenance personnel should take when inspecting concrete cooling towers in order to fix any issues that may cause mechanical failures in those towers. Step 1: Locate the Deterioration It is important to inspect the concrete structure thoroughly so that any points of deterioration are identified before they cause additional problems.
[Read More]

3 Tips for Maintaining Your Restaurant's Grease Trap

Posted on: 26 May 2016

A grease trap is usually legally required for any restaurant, diner, or other food service establishment. This trap is put over your standard drain so that it captures solid wastes and thick grease, rather than allowing them to go down the drain and potentially cause clogs or damage to the city water system. But if the grease trap gets clogged or otherwise shuts down, this can cause a backup in your restaurant that is messy, dangerous, and expensive to clean.
[Read More]